We have put up a fair share of bold, colorful cakes recently and decided that for at least part of this week, we would focus on cakes with a more muted color palette -- beautiful creams, whites, and champagne tones. Rick designed a gorgeous champagne and ivory wedding cake for Lindsay and Bob, a couple who were married over the 10-10-10 weekend. Their wedding cake was inspired by the lace pattern on Lindsay's gown and Rick added a draped ivory bow with a handcrafted jeweled brooch on the side of the cake to complete the elegant look. The reception room was decorated in champagne, ivory and chocolate brown colors with towering vases of white phalaenopsis orchids for the centerpieces. Lindsay and Bob chose to add a colorful element to their cake on the inside and selected our yummy Guava Lava and Lemon Pucker flavors to serve their guests. Congratulations to Lindsay and Bob!